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Cake Rush

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Cake Rush

Description:
Golden, crunchy, and delightfully aromatic — our Cake Rusk is a twice-baked treat inspired by classic tea-time traditions. Made from rich vanilla sponge cake that’s baked once for softness and then toasted to crisp perfection, these rusks are the perfect companion to your hot cup of chai, coffee, or milk.

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Taste & Texture:
Cake Rusk offers a delightful crunch with every bite. It starts off with a mildly sweet, buttery flavour and finishes with a golden, toasted crispness. The interior remains slightly tender while the outer layer is perfectly dry and crisp — ideal for dunking!

Flavour Profile:

  • Mild sweetness with a touch of vanilla
  • Buttery and toasty aroma
  • Crunchy, dry texture with a light, airy bite
  • Holds its crunch even when dipped in tea or coffee
  • Classic Indian bakery-style taste with traditional warmth

Perfect For:

  • Tea-time or coffee breaks
  • Breakfast companion
  • Light snacking without feeling too rich
  • Festive gift boxes and traditional snack platters

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