OUR LEGACY

Mother Muffs was founded by Mr. Rakesh Dalal in 1994 with a vision to deliver pure vegetarian and high-quality bakery products. He identified a growing opportunity in the bakery industry and established a manufacturing unit dedicated to producing a variety of items including muffins, slice cakes, family cakes, brownies, roasted breads, and cake rusks. The company is FSSAI certified and uses the latest technology, including electric ovens and modern baking equipment. With a spacious production facility, Mother Muffs ensures efficiency, hygiene, and consistent quality. Our goal is to bring a sweet, joyful experience to every customer while expanding our reach across modern cafes, malls, grocery stores, and bakeries.

What sets Mother Muffs apart is our commitment to quality and freshness. All our products are 100% pure vegetarian and made using state-of-the-art equipment. Our manufacturing space allows us to maintain large-scale production without compromising on product softness and shelf life. From taste to texture, we offer export-quality bakery goods that customers love and trust.